Cafe Menu: January 5-8

The Camphill Cafe is open for lunch Wednesday-Saturday from 11 a.m. to 2 p.m.  Our food is organic, local and delicious!  Read on to discover this week's menu. 

This week's special:
Millet Delight - millet, zucchini, and feta cheese covered with tomato and pepper sauce, served with salad.  A gluten-free dish!

Soup of the week:
Creamy spinach and carrot

Beverage specials:
Pineapple-coconut smoothie
Blended chai - our own recipe!

Introducing a new menu item:  Labbane cheese, now available every day. 

Labbane cheese is a homemade soft cheese, made from Seven Stars Yogurt, with Middle Eastern spices (Za'atar) and olive oil, served with chips or bread and salad.

Want to try a few of our amazing salads?  We will make your favorite plate, with your choice of salads and spreads, served with bread and a green salad. 
You can choose from the following, or try them all!
Chicken salad
Tuna salad
Hummus
Labbane cheese
Eggplant salad with garlic and red wine vinegar (coming soon)

Stop by our Cafe for delicious food and good company!